The post 10 Perfectly Sweet Caramel Cake Recipes appeared first on Taste of Home. PREP: Preheat the oven to 350ºF. Even slightly over or under baked this caramel apple dump cake will still be tasty. The recipe is easy and makes thick and chewy cookies! It’s super moist and quite sweet, with plenty of juicy apple in every bite. Caramel Apple Cake is a taste of fall in an easy dessert, filled with fall spice, studded with fresh apple and layered with a gooey caramel-pecan topping! Cool completely (about 30 minutes). This same Caramel Apple Cake recipe can be found in several of my other old cookbooks including Taste of Georgia and Andersonville Skillet. Your new anytime occasion cake recipe. Soften the reserved 1 1/2 cups caramel in the microwave, about 2 minutes. Caramel apple cake is a sweet fall indulgence If you cross a caramel apple with an apple sheet cake you’d get something like this delicious dessert. Set aside. Preheat the oven to 325-degrees. Add the blueberries to completely cover the apples, then add the remaining apple slices. In a large bowl, whisk together flour, apple pie spice, salt, baking powder, and baking soda. Apple cakes are extremely popular in Italy, and since I used to love caramel apples … Remove the cake from the cake pan and pour the caramel sauce into the center indentation. Let’s start the week off with an easy dessert to add to your fall “to bake” list~ Caramel Apple-Pecan Cake! I’m also willing to bet that you have most, if not all, of the ingredients right on your shelf. In the work bowl of a food processor, pulse cereal until finely ground. I make this apple cake recipe with a caramel cake batter using my Homemade Caramel Sauce recipe and diced, sweet apples. Sprinkle the topping evenly over the apples. Pour in batter. Soft and Chewy Caramel Apple Cookies combine the best fall flavors. In a large bowl, mix together gingersnaps, sugar, butter, and salt. Set aside. Well, look no further than this caramel apple dump cake. I added a layer of caramel into this apple dump cake recipe, since I think it elevates the final dessert quite a bit. Toss together apples, 1/2 cup brown sugar, and next 3 ingredients. This delicious Caramel Apple Cake is made with a caramelized apple filling. It is a delicious cake for fall, so fitting for a carry in. Like all dump cakes, it’s as easy as can be. In a Bundt pan, layer in half the apple slices. Spray a 15-cup Bundt pan with nonstick baking spray with flour. This post may contain affiliate links. The only thing you may have to buy is caramel sauce. Apples and caramel are a match made in heaven and this easy caramel apple cake is proof! Vegan Caramel Apple Cake. Butter three 8-inch round cake pans, line the bottoms with parchment paper, and butter the parchment. MIX: In a large bowl, combine the cake mix, pudding mix, water, eggs and apple sauce. Preheat oven to 325°. This Caramel Apple Cake recipe has been adapted from Paula Deen's, "The Lady and Sons" cookbook. This delicious Caramel Apple Bundt Cake is made with Granny Smith apples for one reason: the cake is a sweet one with caramel frosting and Granny Smith are … To make the glaze: In a medium saucepan, mix together sugar, heavy cream, and butter and bring to a boil. I originally made this Buttermilk Pound Cake with Caramel Icing back on December 4, 2009. Want something to celebrate fall that’s easy to make? Whether you like it sweetened or salty, these caramel cake recipes make the most of one of our favorite flavors. Stir well and transfer to a 13x9 inch (23x33 cm) baking dish. The perfect fall cake you will love it plain or make it extra special with a scoop of vanilla ice cream. Grease and flour a 12-cup bundt pan. It is a tried and tested recipe. Instructions. These No-Bake Caramel Apple Pie Cheesecake Parfaits are out of this world delicious! BAKE: Pour the cake … Melt 2 Tbsp. Meanwhile, prepare Apples. It’s amazing how time changes things. Learn our tip for getting them to taste like caramel apple cider! Caramel Apple Dump Cake: Easy Dessert. Buttermilk Pound Cake with Caramel Icing – a tender buttermilk cake is topped with a perfectly sweet caramel icing for a showstopper of a cake. Gooey caramel apple cake is the very best of fall, baked into a single pan. Ingredients: 2 1/2 cups sugar 3 eggs Alternately, spray with baking spray (not nonstick cooking spray). Bake for 40 minutes. For the topping - in a separate bowl, combine all topping ingredients and mash together with a fork until it forms into small and medium-sized clumps. Modified: May 4, 2020 by John Kanell. You guys loved them, and for good reason. It’s an old Southern recipe that, like most old Southern recipes, makes use of the simplest of ingredients: brown and white sugar, vegetable oil, eggs, flour, cinnamon, nutmeg, apples, pecans and vanilla. Using pot holders or a towel, wriggle the pan off. We have ideas for upside-down cake, German apple cake, cupcakes and more. Please read our disclosure policy. It’s also topped with my Homemade Apple Butter, more caramel and whipped cream!Every bite of this fall dessert is bursting … In the top of a double boiler over simmering water; heat brown sugar, cream, butter and salt until sugar is dissolved. Preheat oven to 350°. Many of The Charm of Home reader's have tried this recipe and it is delicious! What makes this gooey caramel apple cake, well, gooey, is a generous pour of my homemade apple cider caramel sauce directly over the top of the batter before the cake bakes. I had some fresh-picked apples ready for baking from my Invert a plate on top of the cake, then flip over the cake and plate. Cut the apples in half, remove the cores, and slice with a slicer. Yes, without a leavening agent it works! PIN IT FOR LATER! When it comes to Fall inspired desserts, I love whipping up a caramel cake, apple crumble pie, and this caramel apple cake.. During the cooler months, instead … Preheat oven to 325° and grease an 8" or 9" springform pan with cooking spray. Enjoy fall's favorite fruit in one of these amazing apple cake recipes. Cool in pan 10 minutes; remove to a wire rack to cool completely. Remove saucepan from the heat, and let cool slightly. butter in a large skillet over medium-high heat; add apple mixture, and sauté 5 to 6 minutes or until crisp-tender and golden. Caramel Layer. Cut apples into 1/2-inch-thick wedges. Cooking With Carlee: Upside Down Caramel Apple Skillet Cake Our lemon cookies were so popular this spring and summer! Bake at 325 degrees for 1-1/2 hours or until cake tests done. Layers of goodness: crushed buttery graham cracker crust, smooth and creamy cheesecake filling, tasty and rich organic caramel, slathered with fantastic homemade diced apple … In a large bowl, combine apples and all filling ingredients. It’s so delicious and packed with apple flavor! Blend the oil, sugars and vanilla in a bowl with a handheld electric mixer or in a stand mixer until … Fold in the apples. These apple cookies are thick, chewy and easy to freeze. The caramel makes the cake team even better with ice cream in my opinion as well. Dust the parchment with flour and knock out the excess flour.Sift the flour, baking soda, baking powder, salt, cinnamon, … Beat with a hand mixer for 2 minutes. Spray a 15-cup Bundt pan with nonstick baking spray with flour. Reduce the heat to medium-low and let the mixture simmer for 1-2 minutes, whisking occasionally. Happy Monday! The post 31 Apple Cake … 'S have tried this recipe and diced, sweet apples, mix gingersnaps. 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