Brownies and Bars Christmas Fruit Desserts Non-Chocolate Desserts Thanksgiving, Your email address will not be published. This looks so delicious and scrumptious! Unwrapping all the caramels and then worrying about them burning was a pain. pinterest link facebook link twitter link instagram link rss link. We like to warm individual servings in the microwave and serve with a scoop of vanilla ice cream. From Caramel Apples to warm Apple Pie to a raw classic lunchbox snack, this versatile fruit is both healthy and delicious any way you serve it. Chef approved recipes for dinners and desserts. Just made these for our adult kids' fall birthday party. Like this recipe? Top with the reserved oat mixture. This post may contain affiliate links. This is amazing! We use ice cream on top of each bar or they are toooo rich! That alone is killer. I am so glad that a spice cake and a container of caramel dip jumped into my cart while I was wandering the store. Make a date with Date Bars: Heat 1 pound cut-up dates (3 cups), 1 1/2 cups water and 1/4 cup sugar over low heat about 10 minutes, stirring constantly, until thickened; cool. The caramel burned when I went to do something else, so I did not use it. We love this! This is so good!! I made them as written but omitted the nuts due to allergies. It was one of those autumn weekends replete with sunshine, fall colors, and temperatures in the mid-50’s and low 60’s. All images and text © for Dinner, then Dessert. Cool before cutting into bars. And if you have leftover apples and caramel sauce, you can easily whip up some Caramel Apple Pie Egg Rolls, too. I made these a lpng time ago and still remember the good caramel apple taste!! Lush Bars are simply a layered dessert that some often call a dessert lasagna. 32 servings. They are made with common pantry ingredients and any apples you have on hand. STEP 3: ASSEMBLE AND BAKE THE CARAMEL APPLE BARS. It’s mostly all pantry staples here, friends, so you likely have everything you need to whip these up. One bite and you may never make a regular pie again. 3 Layers to Salted Caramel Apple Pie Bars. Select All. Terrible recipe came out awful. This post may contain affiliate links. These tasty Caramel Apple Bars take all the flavors you love in apple pie and add a surprise layer of chewy, gooey caramel. Yield: 24 servings, Amount per serving: 224 calories, Calories: 224g, Carbohydrates: 32g, Protein: 2g, Fat: 10g, Saturated Fat: 5g, Cholesterol: 20mg, Sodium: 156mg, Potassium: 94mg, Fiber: 1g, Sugar: 20g, Vitamin A: 238g, Vitamin C: 1g, Calcium: 33g, Iron: 1g. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. I am a trained Private Chef of almost 10 years. Yum!! I'll drizzle it with caramel sauce when I serve it. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Easy Caramel Apple Bars. This allows your guests to focus on the dipping and decorating process of caramel apples. With various topping and dipping options -- like toffee bits and white chocolate -- a caramel apple bar not only means you can make your own very own candy apple to your liking, but it also means you can try so very many different candy apple variations all in one sitting. Did we mention they are crowd sized? The apple filling is just peeled apples tossed in flour and cinnamon, and that caramel layer is made in the microwave! Bake at 400° until lightly browned, 25-30 minutes. 2 cups old-fashioned or … (They were all born in the fall.) You can use any tart, firm baking apples that you use in other apple desserts. These look so good, and I love the idea of serving the bars with some vanilla ice cream. Your email address will not be published. Try my Apple Crisp! Salted Caramel Apple Bar Ingredients: The base of these apple bars is a cake mix. I used half Kraft caramels and half boiled cider caramels from this recipe: https://leitesculinaria.com/106858/recipes-apple-cider-caramels.html The boiled cider adds an intense apple flavor. Pour the caramel over the cookie base, sprinkle with the apple … Add in oats and pecans until just combined. Yield 16 bars… I couldn’t stop eating these bars and I didn’t even think I … Line a 13x9-inch baking pan with foil, letting excess extend over sides of pan. You have to watch the melting caramels to keep from scorching. This easy-to-make, easy-to-eat caramel apple crisp bar recipe is the epitome of spicy, caramel-kissed goodness. These apple bites are the perfect way to enjoy dipped apples … Just make sure you watch it closely. Top with the reserved oat mixture. Press remaining oat mixture into an ungreased. Shortbread Crust: The buttery shortbread crust is just like my favorite pie crust recipe, only easier. Caramel Apple Bars (Gluten-Free, Vegan) 1/2 c applesauce (I used 1 small/medium apple with the peel on that I blended in the Vita) 1/2 c peanut butter. It’s simply perfect as the base layer for all your favorite bar desserts. Remove two cups of the crumb mixture and set aside. Drizzle some rich caramel over the top, and these Caramel Apple Bars hit all the right notes for fall. Prep 15 min; Total 2 hr 55 min; Servings 36; Bake the irresistible combination of caramel and apples in an easy cookie mix bar. When choosing toppings for your caramel apple bar, choose a variety of flavors and textures. Add flour, oats, salt and baking soda; mix well. Caramel Apple Cheesecake Bars start with a shortbread crust, a thick cheesecake layer, and are topped with diced cinnamon apples and a sweet streusel topping. Since caramel apples don't include cinnamon I liked the recipe as is--caramel and apples no cinnamon as others chose to add and the flavor was just perfect. I ordered 2 jars and found that 1.25 jars were perfect. For crust: In a large bowl, stir together flour, brown sugar, oats, pecans, baking powder, and salt. Crumbly, chewy oat cookie crust and streusel surround sweet apple pie and buttery caramel filling. This recipe puts the perfect flavor combination together in a dessert that would be perfect to finish any meal. See this post at the bottom for a discussion on oats & gluten) 1 c brown sugar, packed. Use date mixture instead of the apples, 3 tablespoons flour and caramels. Want all that crumbly, caramely deliciousness in bar-form? Spray with baking spray with flour. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. 16 Review(s) 1 Hr(s) 20 Min(s) Prep. Everyone at my house really loved it! How to make caramel apple granola bars. Updated May 21, 2009 Make with. I eat them cold. We put these caramel apple bars together this past weekend at our little weekend retreat in the middle of Nowhere, Wisconsin. Preheat oven to 350 degrees and spray a 9x13 baking pan with baking spray. Is there any fruit that says fall more than a crisp, juicy apple? Apple pie and apple crumble are both classic desserts and among the favourites I grew up with. I actually use the same shortbread crust in my recipe for raspberry streusel bars and double the recipe for my lemon bars… Drizzle the caramel sauce over the apple mixture. Yummy! How to Make Caramel Apple Bars. Thanks for the lovely recipe! I used 2/3 of the mixture for the bottom crust and the remainder for the topping and I was happy with that. Caramel Apple Desserts. These bars are terrific! No need to measure the apples … My Pumpkin Lush Bars require a little bit of baking, but these Caramel Apple Lush Bars require none because they use a simple graham cracker crust. 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